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Desserts
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Written by Anton
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Saturday, 10 October 2009 19:57 |
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Ingredients: 1 cup sugar 1 3/4 cups flour 2 tsp baking powder 4 Tbsp butter 1 egg, slightly beaten 1/2 cup milk 1 Tbsp sugar mixed with 1 tsp cinnamon Instructions: Preheat oven to 375 F. Mix sugar, flour, baking powder, then use fingers to mix in butter. Add egg and milk and mix up. Put into 8 inch square pan (buttered) and sprinkle with mixture. Bake for 20 minutes. |
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Soups
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Written by Anton
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Saturday, 25 July 2009 23:22 |
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Standard Russian/Ukranian soup, based on my dad's recipe. Takes about 2 hours to make, but it's not difficult - just a lot of chopping. I'm usually not very precise with the amount of each ingredient, so I'll give ranges rather than precise numbers. Careful with the beet - it'll make everything red. Ingredients: Beef - 2-3 lb Beet - 1 (standard-potato-sized) Potatoes - 2-3 Carrots - 3 (medium carrots) Onion Red bell pepper Cabbage - about 3 potatoes' worth Tomato paste - half a can Dry dill weed - teaspoon? tablespoon? Salt, pepper, oil |
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Read more... [Борщ (Borscht)]
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Desserts
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Written by Anton
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Saturday, 25 July 2009 23:01 |
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I make fudge from scratch, and after a few tries it is very quick and tasty. Here's the recipe, based on this: Ingredients: 2 cups sugar 1/2 cup cocoa powder 1 cup whipping cream 4 Tbsp butter Candy Thermometer |
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Read more... [Fudge]
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Desserts
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Written by Anton
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Wednesday, 08 July 2009 02:44 |
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Cindy and I got adventurous this weekend and made a fruit tart: Here's the recipe we used, from JoyOfBaking.com. It does take a while to make (at least the first time), but comes out very good. Do let the filling sit overnight as it gets better the next day. And I used vanilla extract instead of vanilla bean. |
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Hors d'Oeuvres and Such
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Written by Anton
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Monday, 29 June 2009 00:35 |
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Oriental cucumber sauce. Works well as a dip with pita or on Kofta Kebabs. Based on this. |
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Read more... [Tzatziki]
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