|
Hors d'Oeuvres and Such
|
|
Written by Anton
|
|
Sunday, 17 May 2009 21:25 |
|
Blend: 4 minced garlic cloves
2 15-oz cans of chickpeas, drained and rinsed
2/3 cup tahini (sesame seed paste)
1/3 cup lemon juice
1/2 cup water
1/4 cup olive oil
1/2 tsp salt |
|
Last Updated on Sunday, 17 May 2009 21:34 |
|
|
Grill
|
|
Written by Anton
|
|
Sunday, 10 May 2009 16:40 |
|
Ingredients: 2 Tbsp chopped fresh basil or 2 tsp dried
2 tsp chopped fresh thyme or 1 tsp dried
1 Tbsp chopped fresh rosemary or 2 tsp dried
1 Tbsp chopped fresh oregano or 2 tsp dried
1 Tbsp crushed fennel seeds
1 tsp ground coriander
2 tsp garlic powder or granulated garlic
2 Tbsp salt
2 tsp coarsely ground black pepper found here |
|
Read more... [Steak Herb Rub]
|
|
|
|
<< Start < Prev 1 2 3 Next > End >>
|
|
Page 3 of 3 |
Food